Pot O’Gold Marshmallow Pops

Chocolate dipped marshmallows on a stick topped with gold coins are the treasure at the end of the rainbow.

Serves: 24Prep: 40 minutesTotal: 40 minutesDifficulty: Easy

Serves: 24

Ingredients

  • 10 ounces chocolate candy coating
  • 24 each (6-inch) treat sticks
  • 24 each marshmallows
  • 1/3 cup chocolate frosting
  • 72 each yellow candy-coated chocolate candy pieces
  • 24 each rainbow gummy candy pieces

Directions

  • In a bowl, melt chocolate according to package directions. Dip the tip of each stick in the chocolate and then into each a marshmallow to secure. Dip each marshmallow into the chocolate until completely coated, allowing excess to drip back into the bowl. Allow chocolate to set.
  • Place chocolate frosting in a piping bag or plastic bag with a small corner snipped off. Pipe a small amount of frosting around the top edge of the marshmallow and fill in the center. Place 3 chocolate candies on each marshmallow and 1 rainbow candy.
  • Tip: To keep marshmallow up right while cooling place sticks in a piece of floral foam or secure through an egg carton or shoe box.

Recipe Information

Serves: 24

Ingredients

  • 10 ounces chocolate candy coating
  • 24 each (6-inch) treat sticks
  • 24 each marshmallows
  • 1/3 cup chocolate frosting
  • 72 each yellow candy-coated chocolate candy pieces
  • 24 each rainbow gummy candy pieces

Directions

  • In a bowl, melt chocolate according to package directions. Dip the tip of each stick in the chocolate and then into each a marshmallow to secure. Dip each marshmallow into the chocolate until completely coated, allowing excess to drip back into the bowl. Allow chocolate to set.
  • Place chocolate frosting in a piping bag or plastic bag with a small corner snipped off. Pipe a small amount of frosting around the top edge of the marshmallow and fill in the center. Place 3 chocolate candies on each marshmallow and 1 rainbow candy.
  • Tip: To keep marshmallow up right while cooling place sticks in a piece of floral foam or secure through an egg carton or shoe box.