Zapp's Salt & Vinegar New Orleans Kettle Style Potato Chips
Legendary Zapp’s® Potato Chips were founded in Memphis, Tennessee in 1987 by two brothers with a recipe for a better potato chip. It wasn’t long before word spread …. and the Zapp’s® movement got rolling! Dirty® Potato Chips get their nickname from the fact that the potato slices are not washed after slicing, leaving the potatoes “as-is” with the natural juices - and real potato flavor - still on the chip. Once the chips are sliced, they head right into a peanut oil blend and cook kettle style to golden perfection. The result is a totally unique crunchy, tastier potato chip with a rich, delicious real potato flavor! Zapp’s® - Authentic, Craft Flavor and Unique, Bold Flavors!
Potatoes, Peanut Oil or A Blend of Peanut Oil, and Canola Oil, Corn Oil, or Sunflower Oil, Salt, Sodium Diacetate, Lactose, Vinegar Powder (Maltodextrin, Modified Corn Starch, Vinegar), Maltodextrin, Citric Acid, Malic Acid, Sodium Citrate
Contains Milk and its Derivatives,Peanuts and Their Derivatives,Corn and Its Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More