Yumbana Gluten Free Double Chocolate Cake
Product Information
- Gluten FreeComing Soon: FoodHealth Score - a simple nutrition rating to help you eat healthier.Nutrition Facts12.0 Servings Per ContainerServing size1 SliceAmount per servingCalories280% Daily value*0Total Fat12g15%Saturated Fat3g17%Trans Fat0gCholesterol20mg6%Sodium130mg6%Total Carbohydrate42g15%Dietary Fiber1g6%Sugar28gProtein2g*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Cane Sugar, Coconut Milk (water, organic coconut cream, calcium phosphate, magnesium phosphate, carrageenan,guar gum, vitamin A palmitate, vitamin D-2, selenium, zinc oxide, folic acid, vitamin B-12 ), Decaffeinated Coffee, Powdered Evaporated Cane Juice (evaporated cane juice, non-GMO cornstarch), White Rice Flour, Cocoa, Non-GMO Canola Oil, Palm Oil, Eggs, Potato Starch, Tapioca Starch, Sorghum Flour, Apple Cider Vinegar, Al Free Baking Powder (monocalcium phosphate, bicarbonate of soda, non-GMO cornstarch), Natural Vanilla Extract, Baking Soda, Xanthan Gum, Enzymes, Salt.Allergen Info
Contains Eggs and their derivates. Free from Crustaceans and their derivates,Wheat and Their Derivatives,Sesame Seeds and their derivates,Fish and their derivates,Soybean and its Derivatives,Milk and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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