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Yumbana Gluten Free Banana Nut Muffins

4 ct / 10 ozUPC: 0081125702080
Purchase Options
Located in Bakery

Product Details

  • Gluten free
  • Soy free
  • Dairy free

Nutrition Information

Nutrition Facts
servings per container
Serving size
Amount per serving
Calories210
% Daily value*
Total Fat10g15%
Saturated Fat1g5%
Trans Fat0g
Polyunsaturated Fat3.5g
Monounsaturated Fat4.5g
Cholesterol24.8mg8%
Sodium150mg6%
Total Carbohydrate28g9%
Dietary Fiber1.99g8%
Sugar10g
Protein2g
Calcium60.4mg6%
Iron0.36mg2%
Vitamin A0International Unit
Vitamin C2.41mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Bananas , Brown Cane Sugar , Potato Starch , Canola Oil , Eggs , Brown Rice Flour , Walnuts , Sorghum Flour , Modified Tapioca Starch , Water , Natural Vanilla Extract , Natural Banana Flavor , Al Free Baking Powder ( Monocalcium Phosphate , Bicarbonate of Soda , Non-GMO , Cornstarch ) , Baking Soda ( Sodium Bicarbonate ) , Cinnamon , Guar Gum , Xanthan Gum .

Allergen Info
Contains Eggs and Their Derivatives,Tree Nuts and Their Derivatives. Free from Wheat and Their Derivatives,Crustaceans and Their Derivatives,Sesame Seeds and Their Derivatives,Fish and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives,Peanuts and Their Derivatives.

Disclaimer
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