Wild Caught Dungeness Whole Cooked Crab
Some compare the crab’s meat to that of a Maine lobster, but more tender. Its sweet, delicate flavor is perfect steamed and dipped in melted butter, or as the highlight of your favorite salad, pasta dish, or crab cake recipe.
- Stocked Fresh Daily
- Wild Caught, Previously Frozen
- Sweet and Tender Flavor
- Fully Cooked- Heat and Eat or Eat Cold using a Seafood Cracker
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