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Wei-Chuan Pork Leek & Shrimp Dumpling

21 ozUPC: 0007286971283
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Located in Aisle 19

Nutrition Information

1OptUP Nutrition Rating
Nutrition Facts
servings per container
Serving size4pieces (84 g)
Amount per serving
% Daily value*
Total Fat8g10.26%
Saturated Fat2.5g12.5%
Trans Fat0g
Total Carbohydrate21g7.64%
Dietary Fiber0g0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Filling: Ground Pork, Leek, Shrimp (Shrimp Sodium Tripolyphosphate, Water, Salt), Water, Less Than 2% of Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate: Less Than 1/10 of 1% as A Food Preservative), Soybean Oil, Ginger, Salt, Sesame Oil, Monosodium Glutamate, Corn Starch, Shrimp Powder (Shrimp, Salt Water, Sulfite, Red #40) Disodium 5'-inosinate, Disodium 5'-guanylate, Sugar. Wrapper: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Tapioca Starch, Less Than 2% of Gluten, Soybean Oil, and Salt

Allergen Info
Contains Wheat and Their Derivatives,Sesame Seeds and Their Derivatives,Sulfur Dioxide and Sulfits,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Shellfish,Corn and Its Derivatives.

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