Pacific Foods® Organic Low Sodium Vegetable Broth is a perfect start to soups and side dishes. We've simmered savory leeks, onions and garlic, adding carrots, celery and vine-ripened tomatoes for garden fresh flavor. Fat-free and gluten-free, and is great for vegetarian and vegan diets. At Pacific Foods®, we steer clear of additives, preservatives and common allergens, and GMOs. The way we see it, nature knows how foods should taste, and we just try to follow her lead.

• Low Sodium organic vegetable broth that's a perfect start to healthy soups and side dishes
• Simmered leeks, onions and garlic, with carrots, celery and vine-ripened tomatoes
• fat-free and gluten-free, suitable for vegetarian and vegan diets
• Convenient resealable, twist open carton
• Substitute in place of water for more flavorful rice or pasta