Omni Plant-Based Teriyaki Bao Buns

Product Information

Product Details



Plant-Based Teriyaki Bao Bun

• Plant Based
• Sustainable
• multiple cooking options

Nutrition Information

Nutrition Facts

2.0 servings per container

Serving size2 pieces (100g)

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Amount per serving

Calories220

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% Daily value*

Total Fat3.5g4%

Saturated Fat1.5g8%

Trans Fat0g0%

Cholesterol0mg0%

Sodium400mg17%

Total Carbohydrate40g15%

Dietary Fiber2g7%

Sugar11g0%

Added Sugar10g20%

Protein7g9%

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Calcium40mg4%

Iron0.6mg4%

Potassium120mg2%

Vitamin D0mcg0%

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Dough (Wheat Flour, Water, Cane Sugar, Rice Bran Oil Shortening, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Tapioca Starch], Yeast), Stuffing (Omni Plant-Based Pork-Style Ground [Water, Soy Protein Concentrate, Methylcellulose, Yeast Extract, Natural Flavor, Potato Starch, Salt, Cane Sugar, Soy Protein Isolate, Barley Malt Extract, Beet Powder (for Color), Pea Protein, Rice Protein, Shitake Mushroom Powder, Myceliated Oats], King Oyster Mushroom, Brown Sugar, Cabbage, Onions, Water, Soy Sauce [Water, Soybean, Wheat, Salt], Modified Tapioca Starch, Soybean Oil, Green Onion, Molasses, Ginger, Distilled Vinegar, Cane Sugar, Salt Yeast Extract, Tapioca Starch, Glucose Syrup, Natural Smoke Flavor).

Allergen Info
Contains Wheat and Their Derivatives,Soybean and its Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More