Nordica 4% Cottage Cheese
Cultured Pasteurized Nonfat Milk, Milk, Nonfat Milk, Cream, Whey, Salt, Guar Gum, Locust Bean Gum, Carrageenan, Calcium Sulfate, Sodium and Potassium Phosphates, Potassium Sorbate (To Maintain Freshness), Citric Acid, Lactic Acid, Phosphoric Acid, Natural Flavors, Enzymes
Contains Milk and its Derivatives.
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