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Murray's Original Cheese Fondue

14 ozUPC: 0081794401085
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Product Details

Dip right into this cheesy classic—we’ve got all the tools to prepare and cook the best fondue, whether you’re using a gourmet recipe or a creating a homemade appetizer. We hear this question a lot: What’s the best cheese for fondue? There’s no right answer, but we’re partial to firm, nutty Alpine-style cheeses like Gruyère, Raclette, Fontina, and Emmentaler, among so many others.

Nutritional Information

OptUP® Nutrition Rating
Nutrition Facts
servings per container
Serving size0.25cup (57 g)
Amount per serving
% Daily value*
Total Fat8g10.26%
Saturated Fat5g25%
Trans Fat0g
Total Carbohydrate2g0.73%
Dietary Fiber0g0%
Added Sugar0g0%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Cheese (Cultured Cow's Milk, Salt, Enzymes), White Wine, Water, Potato Starch, Kirsch Brandy, Salt, Sodium Phosphate, Spices, Locust Bean Gum.This Product Is Pasteurized

Allergen Info
Contains Milk and its derivates.

Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...