Mountain High Plain Yogurt Tub
Product Information
Plain yogurt made with simple ingredients and a process called “cultured in the cup.” It contains 3.25% milkfat, vitamins A and D, and milk from cows not treated with rBST/rBGH.* Each serving has billions of live and active cultures with no sweeteners, flavors, colors or gluten. *No significant difference has been shown between milk from rBST/rBGH treated and non-rBST/rBGH treated cows.
- WHOLE MILK YOGURT: A uniquely creamy plain yogurt containing 3.25% milkfat plus vitamins A and D
- GLUTEN FREE SNACKS: A delicious tasting gluten free yogurt made with no artificial sweeteners; flavors; colors or gelatin
- YOGURT CULTURES: Every serving contains billions of live and active cultures
- RECIPE VERSATILITY: Enjoy it on its own or as a recipe ingredient in drizzles; dips; sauces; dressings; parfaits; smoothies and more
- CONTAINS one 32 oz yogurt container of Mountain High Original Whole Milk Plain Yoghurt
- Gluten FreeKosherFoodHealth ScoreNutrition Facts5.0 Servings Per ContainerServing size2/3 cup (161g)Amount per servingCalories130% Daily value*Total Fat6g8%Saturated Fat3.5g17%Trans Fat0g0%Cholesterol20mg7%Sodium115mg5%Total Carbohydrate10g4%Dietary Fiber0g0%Sugar8g0%Added Sugar0g0%Protein8g0%Calcium260mg20%Iron0mg0%Potassium390mg8%Vitamin A200mcg20%Vitamin D2.4mcg10%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Cultured Grade A Milk, Fruit Pectin, Vitamin A Acetate, Vitamin D3, Contains Live and Active Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, B. Bifidus, and L. Casei).Allergen Info
Contains Milk and its derivates. Free from Cereals and Their Derivatives.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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