Meat District Hatch Chili & Jack Angus Beef Patties Perspective: front
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Meat District Hatch Chili & Jack Angus Beef Patties

4 ct / 5.33 ozUPC: 0081006772090
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Product Details

Ready to cook.

Nutrition Information

1OptUP Nutrition Rating
Nutrition Facts
4.0 Exact servings per container
Serving size151g
Amount per serving
% Daily value*
Total Fat29g45%
Saturated Fat13g65%
Trans Fat1.5g
Total Carbohydrate4g1%
Dietary Fiber2g8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Beef, Pasteurized Processed Pepper Jack Cheese (Monterey Jack Cheese [Pasteurized Milk, Red and Green Jalapeño Peppers, Cheese Cultures, Salt, Enzymes], Water, Milkfat, Sodium Phosphates, Salt, Sorbic Acid [As A Preservative], Powdered Corn and Potato Starch [To Prevent Caking], Natamycin [Natural Mold Inhibitor]), Roasted Hatch Chile (Hatch Valley Green Chile, Garlic Salt, Lime), Seasoning Blend (Salt, Paprika [Paprika, Silicon Dioxide {Anti-caking Agent} and Ethoxyquin {Anti-oxidant Agent}], Natural Flavorings, Black Pepper, Green Chili Pepper), Encapsulated Salt (Sodium Chloride And Fully Hydrogenated Vegetable Oil [Contains One Or More Of The Following: Soybean Oil, Palm Oil, Cottonseed Oil, Coconut Oil]), Contains: Milk, Soy, Tree nut (Coconut).

Allergen Info
Contains Soybean and its Derivatives,Milk and its Derivatives,Tree Nuts and Their Derivatives.

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