Lakanto Plain Muffin Mix - Sweetened with Monk Fruit Sweetener and Allulose, Erytrhritol
Product Details
There's muffin to worry about - Pep up your morning with muffins so remarkably fluffy, not to mention incredibly tasty, that you won't believe they're gluten free and nut free! Made with high quality ingredients - because you don't need sugar to enjoy the sweet life. Just add your own chosen ingredients to our versatile mix, and watch your personalized masterpiece come to life in the oven. --- Introducing Lakanto's new muffin mix, your ultimate baking companion for creating delightful, customizable muffins that cater to your taste and health preferences. This innovative muffin mix is sweetened with a unique blend of monk fruit, allulose, and erythritol, making it the perfect choice for those seeking a healthier, sugar-free alternative without compromising on taste or texture. *Why Monk Fruit, Allulose, and Erythritol?* At Lakanto, we carefully selected monk fruit, allulose, and erythritol for their exceptional qualities that enhance your baking experience. Monk fruit provides natural sweetness without the calories or glycemic impact of traditional sugar, making it ideal for those managing their sugar intake. Allulose, a rare sugar found in nature, offers the same sweet taste as sugar but with minimal calories and no impact on blood sugar levels. Erythritol, a sugar alcohol derived from fruits, not only sweetens naturally but also helps in retaining moisture, ensuring your muffins remain fluffy and moist. Together, these three sweeteners deliver the best baking experience, providing moisture retention, fluffiness, and a great taste, which are essential for perfect muffins. Lakanto's muffin mix comes in a plain flavor, giving you the freedom to customize your muffins exactly the way you want. The plain flavor allows the added ingredients to shine through, making each muffin unique and tailored to your preferences.