King's Hawaiian Sweet Hamburger Buns
King's Hawaiian Original Hawaiian Sweet Hamburger Buns stay true to the original Island recipe — a unique soft, fluffy texture with just a touch of sweetness. With no high fructose corn syrup, artificial dyes, or trans fat, these sweet burger buns are uniquely crowd-pleasing. King's Hawaiian buns are sized just big enough for your backyard burger for a deliciously mouth-watering taste.
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Liquid Sugar (Sugar, Water), Butter (Pasteurized Cream, Salt, Eggs, Contains Less Than 2% of Each of the Following: Potato Flour, Whey, Yeast, Nonfat Milk, Salt, Wheat Gluten, Soy Flour, Degerminated Yellow Corn Flour, Sodium Stearoyl Lactylate, Datem, Monocalcium Phosphate, Sorbic Acid Preservative, Wheat Flour, Calcium Sulfate, Sodium Silicoaluminate, Ammonium Sulfate, Ascorbic Acid Added as A Dough Conditioner, Sorbitan Monostearate, Mono- & Diglycerides, Calcium Silicate
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Milk and its Derivatives,Corn and Its Derivatives.
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