Johnsonville Garlic Summer Sausage Slices
Product Information
Johnsonville is obsessed with crafting the most craveable sausage in the world. Founded from humble beginnings in 1945 by the late Ralph F. and Alice Stayer, their tiny butcher shop in Johnsonville, Wisconsin now makes more than seventy varieties of sausage sold around the world. Johnsonville remains family-owned to this day.
Ingredients
Meat ingredients (pork, beef), salt, and less than 2% of the following: dextrose, spices, monosodium glutamate, dehydrated garlic, sodium erythorbate, lactic acid starter culture, sodium nitrite.
Allergen Info
Free from Sesame Seeds and their derivates,Wheat and Their Derivatives,Crustaceans and their derivates,Eggs and their derivates,Fish and their derivates,Soybean and its Derivatives,Molluscs and their derivates,Milk and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates.
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Reviews
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