Jimmy Dean Delights Turkey Sausage Egg White & Cheese English Muffin Sandwiches
Give more power to your mornings with Jimmy Dean Delights® English Muffin Sandwiches. Savory turkey sausage, fluffy egg whites, and real cheese come together on a toasty English muffin made with whole grains for a delicious, portable breakfast at home or on-the-go. With 17 grams of protein and just 260 calories per serving, our Turkey Sausage, Egg White & Cheese English Muffin Sandwiches are the perfect protein-packed option to lighten up your breakfast routine.
- One package of 4 Individually wrapped breakfast sandwiches
- Excellent source of protein - 17 grams per serving
- Features savory turkey sausage, egg whites, and melty cheese on a toasty English muffin
- Just 260 calories per sandwich
- Good source of whole grains
- Simply heat in the microwave and serve
Muffin: Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Grain Wheat Flour, Yeast, Wheat Gluten, Contains Less Than 2% Of: Degermed Yellow Corn Flour, Degermed Yellow Cornmeal, Sodium Bicarbonate, Fumaric Acid, Corn Starch, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Calcium Sulfate, Salt, Ammonium Chloride, Honey, Calcium Propionate And Potassium Sorbate (Preservatives), Soybean Oil, High Fructose Corn Syrup, Vinegar. Fried Egg White Patty: Egg Whites, Modified Tapioca Starch, Carrageenan, Natural Flavors, Salt, Soy Lecithin. Fully Cooked Turkey Sausage Patty: Mechanically Separated Turkey, Turkey, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Spices, Dextrose, Sugar, Sodium Phosphates, Potassium Chloride, Yeast Extract, Natural Flavors, Maltodextrin, Citric Acid, Modified Food Starch, Caramel Color. Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of: Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (Preservative), Soy Lecithin, Tetrasodium Pyrophosphate.
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Milk and its Derivatives,Corn and Its Derivatives.
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