Jennie-O® Turkey Fresh All-Natural* 85% Lean Ground Turkey

Product Information

• Product Details

  

  Jennie-O® Turkey Fresh All-Natural* 85% Lean Ground Turkey is high in protein, making it a delicious and nutritious option in all your favorite recipes. Our ground turkey is gluten free, minimally processed, and free from artificial ingredients, added hormones or steroids. (Federal Regulations Prohibit the use of Hormones in Poultry.) At Jennie-O® Turkey, we believe that everyone deserves to live and eat well, which is why we are passionate about delivering delicious, quality products that fit your lifestyle. From whole turkeys to deli meat to sausage to ground turkey, we offer hundreds of products that make it easy to eat well without compromising on quality. *minimally processed, no artificial ingredients. All trademarks, logos and images are owned by Hormel Foods Corporation, its subsidiaries and affiliates. Copyright Jennie-O Turkey Store, LLC.

  • One 1 lb roll of Jennie-O® TURKEY Fresh Lean Ground Turkey 85% Lean
  • 85% lean ground turkey is a great source of protein with 17 g (34% daily value) per serving
  • Our all natural* ground turkey is minimally processed and gluten free without any artificial ingredients
  • Use Jennie-O® ground turkey in tacos, meatballs, casseroles, sloppy joes, burgers, meatloaf, and more
  • Try all the delicious Jennie-O® Turkey products; whole turkeys, franks, deli meat, sausage or ground turkey

• Dietary Information

  Gluten Free, High Protein, Low Sodium, No Added Sugar, No Artificial Ingredients, Sugar Free

• Nutrition Information

  FoodHealth Score

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  What's a FoodHealth Score?

  We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

  OptUP® Nutrition Insights

  , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

  How does this work?

  The FoodHealth Score is based on two main factors:

  Ingredient Quality - The type and quality of ingredients used in the food.

  Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

  What boosts the score?

  Foods get a higher score when they have:

  High Ingredient Quality:

  • Whole Grains
  • Healthy Fats: Omega-3s

  High Nutrient Density:

  • Protein
  • Potassium

  What lowers the score?

  Foods get a lower score when they have:

  Low Ingredient Quality:

  • Refined Grains
  • Artificial Additives

  Low Nutrient Density:

  • Saturated Fats
  • Added Sugars

  Why it matters

  Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

  Visit OptUP® Nutrition Insights

  This product's nutrition score is calculated using verified ingredient and nutrient data from trusted sources. While the full nutrition label isn't currently available online, the score reflects a thorough and reliable nutritional analysis.