Hostess Spring Limited Edition Vanilla CupCakes
Nutrition Information
Ingredients
Sugar , Water , Bleached Enriched Wheat Flour [ Wheat Flour , Niacin , Ferrous Sulfate ( Iron ) , Thiamin Mononitrate , Riboflavin , Folic Acid ] , High Fructose Corn Syrup , Animal and Vegetable Shortening ( Tallow , Hydrogenated Tallow , Cottonseed Oil , Mono and Diglycerides , Polysorbate 60 , Soy Lecithin ) , Corn Syrup , Shortening ( Palm Oil , Mono and Diglycerides ) , Shortening ( Tallow , Hydrogenated Tallow ) , Contains 2% Or Less : Modified Corn Starch , Soy Lecithin , Calcium Carbonate , Calcium Sulfate , Agar , Locust Bean Gum , Sunflower Oil , Disodium Phosphate , Soybean Oil , Corn Starch , Eggs , Whey , Egg Whites , Nonfat Dry Milk , Salt , Inulin , Sodium Acid Pyrophosphate , Natural And Artificial Flavor , Dextrose , Baking Soda , Sorbic Acid and Potassium Sorbate ( To Retain Freshness ) , Mono and Diglycerides , Defatted Soy Flour , Calcium Sodium Caseinate , Soy Protein Isolate , Glycerin , Cellulose Gum , Titanium Dioxide , Monocalcium Phosphate , Fumaric Acid , Palm Oil Shortening , Enzymes , Yellow 5 , Yellow 6 , Blue 2 Lake , Red 3 , Acacia Gum , Maltodextrin .
Allergen Info
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives.
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