HemisFares™ Burrata Cheese Roasted Tomato & Basil Filled Pasta
Find No. 81, this delicate egg pasta has been formed into a cheerful sunflower, or "girasoli," shape and filled with burrata cheese which is native to the Pugali region and known for its exquisitely soft and creamy texture. Regione Puglia is known for its simple and genuine ingredients, given by the land and the sea. It's here where Burrata traces back its humble origins to the early 1900s. Once considered a 'poor' dairy product produced using mozzarella scraps, this cheese is now prized for its soft, creamy, buttery texture. Combined with slow roasted tomatoes and fresh basil, it makes for a truly decadent pasta filling.
Cream, Mozzarella Cheese (Milk, Salt, Enzymes), Burrata Cheese (Mozzarella Cheese [Milk, Salt, Enzymes], Cream, Salt), Ricotta Cheese (Cultured Whey, Cream, Salt, Citric Acid [Acidity Regulator]), Roasted Tomato (Tomato, Salt), Breadcrumbs (Wheat Flour, Yeast, Salt), Whey Powder, Lactose, Extra Virgin Olive Oil, Grana Padano Pdo Cheese (Milk, Salt, Enzymes), Sunflower Oil, Basil Paste (Basil, Sunflower Oil, Salt, Baking Soda [Acidity Regulator]), Sundried Tomato (Tomato, Salt), Salt
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Milk and its Derivatives. May contain Soybean and its Derivatives,Shellfish,Tree Nuts and Their Derivatives.
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