HemisFares Buffalo Milk Mozzarella Filled Pasta
Find No. 76, this delicate egg pasta has been formed into a cheerful sunflower, or "girasoli," shape and filled with mozzarella, a staple from the Campania region where mozzarella has been produced from the milk of water buffalo for centuries. Regione CampaniaWater buffalo have long grazed in southern Italy's fertile Campania region, where the traditions of buffalo milk mozzarella production are rooted. This mozzarella has a smooth texture and porcelain white color that makes it popular throughout Italy and around the world. Its creamy flavor makes for a tender filling that marries perfectly with our delicate egg pasta.
- HemisFares Buffalo Mozzarella Girasoli
Buffalo Milk Mozzarella Cheese (Buffalo Milk, Salt, Enzymes), Mozzarella Cheese (Milk, Salt, Enzymes), Grana Padano Pdo Cheese (Milk, Salt, Enzymes), Ricotta Cheese (Cultured Milk Whey, Cream, Salt, Citric Acid [Acidity Regulator)), Butter, Breadcrumbs (Wheat Flour, Yeast, Salt), Water, Whey Powder, Salt, Pasta: Wheat Flour, Pasteurized Liquid Whole Egg, Durum Wheat Semolina
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Milk and its Derivatives. May contain Soybean and its Derivatives.
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