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Health Valley Gluten Free Cafe Veggie Noodle Soup

15 ozUPC: 0007079503562
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Product Details

Great taste and good nutrition. Gluten Free Cafe Soups are the first and only line of gluten-free soups fortified with vitamins, minerals, and pre-biotics.

  • Vitamins like B1, B2, B3, Folic Acid, and Vitamin D
  • Minerals such as Iron and Calcium
  • Inulin, a Pre-Biotic Fiber
  • All Natural
  • Gluten Free
  • Fortified with Vitamins, Minerals and Pre-Biotics to Support Digestion
  • From Health Valley®

A satisfying soup made from all-natural vegetables and gluten free rice noodles.

Nutrition Information

Gluten Free
Nutrition Facts
servings per container
Serving size1cup (240 g)
Amount per serving
Calories90
% Daily value*
Total Fat0.5g0.77%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium650mg27.08%
Total Carbohydrate21g7%
Dietary Fiber4g16%
Protein2g
Calcium250mg25%
Iron5.4mg30%
Vitamin A1250Number of International Units25%
Vitamin C3.6mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Filter Water, Carrots, Tomato, Celery, Green Beans, Peas, Rice Noodles (Rice Flour), Tomato Paste, Honey, Corn, Enriched Rice Flour (Contains Calcium Phosphate, Iron (Ferric Orthophosphate), Niacinamide, Folic Acid, Vitamin D3, Thiamine Mononitrate, Riboflavin), White Beans, Sea Salt, Inulin, Onion Powder, Spices, Garlic Powder, Lemon Juice Concentrate

Allergen Info
Contains Corn and Its Derivatives.

Disclaimer
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