Georgia Sourdough Co. Cheese Crackers

Product Information

• Product Details

  

  These crackers are a blend of time honored tradition and modern flavors. Sourdough fermentation is more than just a tang! It helps break down the gluten strands and unlocks the protein and healing enzymes bound up in wheat...plus they're delicious. All the health benefits of sourdough in a cheesy crispy cracker.

• Nutrition Information

  FoodHealth Score

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  Nutrition Facts

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  9.0 About Servings Per Container

  Serving size1 oz (28g)

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  Amount per serving

  Calories120

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  % Daily value*

  Total Fat3.5g5%

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  Saturated Fat0g0%

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  Trans Fat0g0%

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  Cholesterol0mg0%

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  Sodium150mg6%

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  Total Carbohydrate18g6%

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  Dietary Fiber1g3%

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  Sugar1g0%

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  Protein3g0%

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  0

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Organic Flour (Hard Red Winter & Spring Wheat Malted Barley), Organic Sourdough Starter (Organic Flour (Hard Red Winter & Spring Wheat, Malted Barley), Filtered Water), Cheddar, Parmesan, Gruyere & Asadero Cheeses, Grass-Fed Butter [Pasteurized Cream (Milk), Lactose Starter], Sunflower Seed Oil, Paprika, Ancho Chili, Mustard Powder, Cayenne Pepper, Sea Salt.

  Allergen Info
  Contains Wheat and Their Derivatives,Milk and its derivates,Lactose.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More