Dare Grainsfirst Whole Grain Crackers
Real whole grain taste you can see and feel! Grainsfirst Whole Grain Crackers are baked with 10 whole grains and seeds like rye, barley, oats, brown rice, poppy and black sesame seeds. These nutritious crackers contain 0g trans fat and are also low in saturated fat. Grains First whole grain crackers are an easy and delicious way to enjoy the goodness of whole grains. Harvest he benefits of whole grains today! What are Whole Grains? Whole grains contain all 3 parts of the grain: the bran, endosperm, and the germ - for maximum nutrition. Whole grains provide naturally occurring nutrients and all the essential parts of the entire grain seed which are vital for the health and maintenance of our bodies. The 2010 Dietary Guidelines recommend consuming at least6 one-ounce servings of grain products per day with at least 3 of those servings coming from whole grains. Whole grains and seeds are the #1 ingredient in grainsfirst whole grain crackers. Each serving of grainsfirst (18g or 4 crackers) provides about 6 whole grains and about 8g whole grains and seeds. To the Dare family, "Made Better" isn't just a claim, it's their promise.
- Baked with 10 whole grains & seeds including poppy and black sesame
- Dare - Made Better™
- 0g Trans Fat
- Low in Saturated Fat
- Peanut Free and Nut Free
Whole Grains and Seeds (Whole Wheat Flour, Black and White Sesame Seeds, Millet, Poppy Seeds, Triticale Meal, Flax Seeds, Rye Meal, Malted Wheat Flakes, Oats, Brown Rice Meal, Barley Flakes), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Oat Fiber, Canola Oil, High Oleic Sunflower Oil, Sugar, Contains 2% or Less of: Whey (A Milk Ingredient), Corn Flakes, Salt, Leavening (Ammonium Bicarbonate, Baking Soda), Natural Flavor, Hydrolyzed Soy Protein, Enzymes, Soy Lecithin
Contains Sesame Seeds and their derivates,Wheat and Their Derivatives,Other Gluten Containing Grain And Gluten Containing Grain Products.,Soybean and its Derivatives,Milk and its derivates,Corn and its derivates.
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