Daiya Margherita Vegan Gluten Free Crust Frozen Pizza
Product Information
Sometimes simple is best! Atop a crispy thin, golden brown gluten free pizza crust and rich tomato sauce, our shredded dairy free mozzarella cheese transforms this classic into a vegan treat that all pizza lovers can enjoy. Bellissima!
A little slice of heaven. Our gluten free pizzas feature a crispy thin crust, layered with herb tomato sauce and topped with our signature dairy free Cutting Board Collection Cheeze Shreds. And we haven't even mentioned the delicious toppings!
- PLANT BASED PERFECTION - Living a vegan lifestyle? You'll be glad to know that your Daiya gluten free pizzas are Certified Plant-Based and contain no animal products or by-products.
- ALLERGY-FRIENDLY PIZZA - Invite everyone to the table with Daiya's plant based pizzas. Our pizzas are free from dairy, gluten, soy, eggs, and peanuts, and they're Non-GMO Project certified and Certified Gluten-Free.
- PARTY PLEASERS - Daiya gluten free pizzas are perfect for family night, study sessions, or lunchbox fillers. Stock a few of our dairy free pizzas in the freezer for when you fancy a delicious vegan snack!
- DELIGHTFULLY DAIRY FREE CHEESE - Finally, gooey-ooey vegan cheese that melts, stretches and tastes just like the old fashioned kind.
- TRY ALL 7 FLAVORS - Daiya has a plant based pizza to suit every mood with our Supreme, Meatless Pepperoni Style, Meatless Meat Lover's, Cheese Lover's, Margherita, Fire-Roasted Vegetable and Mushroom & Roasted Garlic gluten free pizzas!
- Gluten FreeNon GMOFoodHealth ScoreNutrition FactsServings Per ContainerServing size0.33pizza (154 g)Amount per servingCalories370% Daily value*Total Fat15g23.08%Saturated Fat4g20%Trans Fat0gCholesterol0mg0%Sodium650mg27.08%Total Carbohydrate53g17.67%Dietary Fiber3g12%Sugar6gProtein6gCalcium60mg6%Iron1.8mg10%Vitamin A500Number of International Units10%Vitamin C0mg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Gluten-free Crust (Water, Tapioca Starch, Brown Rice Flour, White Whole Grain Sorghum Flour, Potato Starch, Olive Oil, Cane Sugar, Milled Flax Seed, Yeast, Psyllium, Sea Salt, Xanthan Gum), Tomato Basil Sauce (Water, Tomato Paste, Olive Oil, Onions, Basil, Salt, Garlic, Xanthan Gum, Spices), Daiya Mild Mozzarella Style Shred (Filtered Water, Tapioca Starch, Non-GMO Expeller Pressed Canola and/or Non-GMO Expeller Pressed Safflower Oil, Coconut Oil, Pea Protein Isolate, Salt, Inactive Yeast, Vegan Natural Flavors, Vegetable Glycerin, Xanthan Gum, Lactic Acid (Vegan), Titanium Dioxide (A Naturally Occurring Mineral), Yeast Extract), Tomato, BasilAllergen Info
Contains Coconuts and Their Derivatives,Tree Nuts and Their Derivatives. May contain Coconuts and Their Derivatives,Corn and its derivates.Disclaimer
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