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Annie Chun's Japanese-Style Udon Soup Bowl

5.3 ozUPC: 0076566772598
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Located in AISLE 2

Product Details

In order to offer you a deep and solid flavor, we've combined a delicate Japanese style broth with cooked Udon noodles and to make it even better added shiitake mushrooms, bok choy and tofu.

  • Vegan
  • Fat Free
  • Cholesterol Free
  • Saturated Fat Free
  • Ready in 2 Minutes
  • Cooked Udon Noodles with Shiitake Mushrooms in a Delicate Japanese Style Broth

Nutritional Information

OptUP Nutrition Rating
Nutrition Facts
servings per container
Serving size1bowl (169 g)
Amount per serving
Calories270
% Daily value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium760mg33.04%
Total Carbohydrate56g20.36%
Dietary Fiber4g14.29%
Sugar8g
Protein8g
Calcium15mg2%
Iron1.5mg8%
Potassium80mg2%
Vitamin D1.7mcg8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Lactic Acid. Soup Base: Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Dextrose, Salted Sake (Water, Rice, Koji, Salt), Seaweed Extract (Seaweed Extract, Maltose Syrup, Salt, Sugar, Yeast Extract), Cane Sugar, Shiitake Mushroom Extract Powder (Dextrin, Shiitake Mushroom, Salt, Yeast Extract), Yeast Extract, Rice Vinegar, Molasses, Salt. Toppings: Dehydrated Bok Choy, Freeze Dried Green Onion, Freeze Dried Tofu (Soybeans, Glucono Delta Lactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Sugar, Dehydrated Chili Pepper Flake

Allergen Info
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives. May contain Peanuts and Their Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More