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Annie Chun's® Hot & Sour Noodle Soup Bowl

5.7 ozUPC: 0076566710020
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Located in AISLE 2

Product Details

Aroma, texture, flavor, these feel-good flavor bowls are a truly satisfying sensory experience that's just minutes away.

Nutritional Information

OptUP Nutrition Rating
Nutrition Facts
servings per container
Serving size1bowl (162 g)
Amount per serving
% Daily value*
Total Fat1.5g1.92%
Saturated Fat0g0%
Trans Fat0g
Total Carbohydrate60g21.82%
Dietary Fiber4g14.29%
Vitamin D0Number of International Units0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Hokkien Noodles: Wheat Flour, Water, Tapioca Starch, Salt, Wheat Gluten, Lactic Acid. Soup Base: Chicken Broth Flavor Base (Organic Chicken Stock, Salt, Organic Sugar, Organic Maltodextrin, Organic Chicken Fat, Onion Powder, Potato Starch, Contain Less Than 2% of Organic Cooked Chicken With Juices, Organic Garlic Powder, Organic Turmeric, Organic Celeriac Juice Concentrate), Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfiting Agent), Water, Ginger Puree (Ginger, Water, Citric Acid), Distilled Vinegar, Onion Powder, Spices, Less Sodium Soy Sauce (Water, Wheat, Soybeans, Salt), Cane Syrup, Granulated Lemon Peel, Yeast Extract Powder, Shiitake Extract Powder (Dextrin, Shiitake Mushroom, Salt, Yeast Extract), Ginger Powder. Toppings: Dehydrated Bok Choy, Freeze Dried Green Onion, Freeze Dried Tofu (Soybeans, Gluconolactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Sugar, Dehydrated Chili Pepper Flake.

Allergen Info
Contains Wheat and Their Derivatives,Sulfur Dioxide and Sulfits,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Corn and Its Derivatives.

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