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Amy's Organic Light in Sodium Lentil Vegetable Soup

4.77(75)View All Reviews
14.5 ozUPC: 0004227200582
Purchase Options
Located in AISLE 4

Product Details

A robust combination of green lentils, sweet carrots, vine-ripened tomatoes and tender green beans.

  • Contains 540mg of sodium compared to 1200mg in regular Amy’s Lentil Vegetable Soup—more than 50% less sodium
  • One serving of Amy’s Organic Light in Sodium Lentil Vegetable Soup in an easy-open, BPA-free can
  • Ready to eat—simply heat and serve for a comforting bowl of soup in minutes
  • USDA Organic, Vegan, Non-GMO, Gluten free, Dairy free, Light in Sodium

Nutritional Information

Gluten Free
Non GMO
Organic
OptUP Nutrition Rating
Nutrition Facts
servings per container
Serving size1can (411 g)
Amount per serving
Calories160
% Daily value*
Total Fat4g5.13%
Saturated Fat0.5g2.5%
Trans Fat0g
Cholesterol0mg0%
Sodium320mg13.91%
Total Carbohydrate24g8.73%
Dietary Fiber5g17.86%
Sugar5g
Protein6g
Calcium60mg4%
Iron2.4mg15%
Potassium460mg10%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Filtered Water, Organic Onions, Organic Green Lentils, Organic Carrots, Organic Celery, Organic Potatoes, Organic Diced Tomatoes, Organic Spinach, Organic Green Beans, Organic Extra Virgin Olive Oil, Organic Garlic, Sea Salt, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Organic Spices, Organic Black Pepper

Allergen Info
Free from Does Not Contain Declaration Obligatory Allergens.

Disclaimer
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